MBA – Agri Business
Programme Details
Faculty of Management Studies, Banaras Hindu University offers the two-year, four-semester Post-Graduate Management course in Agri-Business Administration:
Master of Business Administration – Agri-Business (MBA-Agri). This course is conducted at Rajiv Gandhi South Campus, Barkachha, Mirzapur.
ELIGIBILITY REQUIREMENTS:
B.Sc. (Ag.) and allied disciplines OR B.Sc. Home Science/Life Science background: Botany, Zoology, Bio-Chemistry, Bio-Technology under 10+2+3 Scheme OR A Post Graduate degree in the above disciplines.
ADMISSION PROCEDURE:
Through written test conducted by BHU
FEE STRUCTURE
Rs 75000/- + Rs. 14246/- (Regular fee) Per annum
Programme Structure
| I Semester |
II Semester |
- Management Principles & Values
- Accounting & Financial Analysis
- Quantitative Techniques
- Managerial Economics
- Environment & Agri Business Management
- Marketing
|
- Organizational Behaviour & Ethos
- Financial Management for Agri Business
- Agribusiness & Rural Marketing
- Research Methods in Agri Business Management
- Productions & Operations Management
- Human Resource Management
|
| III Semester |
IV Semester |
- Business Law and Ethics
- Computer Application & MIS
- Entrepreneurship & Project Management
- Practical Training (8 weeks)
Elective Group A: Agri-Input Management
- Materials Management
- Seed production technology
Elective Group B: Agri-Technology Management
- Materials Management
- Seed production technology
Elective Group C: Live Stock Management
- Materials Management
- Technology Management for Livestock Products
Elective Group D: Food Process Management
- Materials Management
- Technology Management for Livestock Products
|
- Seminar in Business Policy
- Dissertation
- Viva Voce
Elective Group A: Agri-Input Management
- Fertilizer Technology & Management
- Agro Chemicals & Technology Management
Elective Group B: Agri-Technology Management
- Management of Bio-tech Industries
- Management of Floriculture & Landscaping
Elective Group C: Live Stock Management
- Feed Business Management
- Poultry and Hatchery Management
Elective Group D: Food Process Management
- Food Technology & Processing Management
- Fruit Production & Post Harvest Management
|